Every Sunday dinner and holiday dish from an old Georgia kitchen, with exact measures and big, easy-to-read print, so it comes out right the first time.
One-time payment · instant download · secure checkout by Stripe
See what's inside first ↓Large printBig type, big numbered steps
54 Southern classicsSunday dinner to holiday pies
Holiday countdownTurkey thaw charts included
Instant PDFOn your phone in 30 seconds
Every one with a photo, exact measures, and the little things that make it come out right.










Through Stripe, the same checkout the big stores use. We never see your card number.
On the very next screen, about thirty seconds later. Phone, tablet, or computer.
The same link goes to your inbox, so you can open it again any night you cook.
Nothing ships, and there's no account to make.
Nobody adds up what "I don't feel like cooking" really costs. So here is a typical month, priced the way it really happens.
Your numbers will differ. The point doesn't: one skipped takeout night pays for the book.
This is exactly what opens on your phone while you cook. The print is big on purpose.





From the bread basket to the dessert table, with everything in between.
7 RECIPESHot water cornbread, buttermilk biscuits, yeast rolls, hush puppies
11 RECIPESFried chicken, smothered pork chops, oxtails, chicken and dumplings
9 RECIPESCornbread dressing, roast turkey, mac and cheese, candied yams
10 RECIPESCollard greens, black-eyed peas, fried okra, squash casserole
12 RECIPESBanana pudding, pecan pie, pound cake, peach cobbler, red velvet
5 RECIPESCreamy grits, fried apples, sweet tea, refrigerator chow-chow
Every recipe has exact measures, numbered steps, and a tip from Mama.
...and that's only a taste of it.
Instant PDF, on your phone about thirty seconds after you pay. Nothing ships.
Mama's Old Georgia Recipes · Large Print Edition

“
I grew up in Macon, Georgia, standing at my mama's elbow while she cooked. She never measured a thing. A handful of this, a pinch of that, "cook it till it looks right."
For years I tried to cook her food from memory, and for years it came out almost right. So I wrote it all down, with the real measures, the way I wish somebody had handed it to me.
These are the dishes from my Sunday table and my holidays. I hope they end up on yours.
With love, Bernice
No. It's a PDF you download right after you pay. Read it on your phone, tablet or computer, or print the pages you want for the kitchen.
Every recipe has exact measures, numbered steps and what it should look like when it's done. If you can read a recipe card, you can cook from this book.
No. Everything comes from a regular grocery store.
Yes. The whole book is set in large print with big numbered steps, so you can read it at the stove.
After you pay, you tap one link and the book opens. The same link is emailed to you, so you can always find it again.
No. One payment, and the book is yours.
Search your email for "Bernice's Kitchen" and tap the link again. Still can't find it? Send us a question and we'll send it again.
Yes. Print the whole book or just the pages you need, and keep them by the stove.
Send it over and we'll write back to your email, usually within a day.
54 Southern classics in big, easy-to-read print. On your phone in about thirty seconds. Nothing ships.
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